Coarse sugar crystals are great for holiday cookie baking, you can bake them right onto cookies and they won't melt! To bake these white sugar sprinkles onto your cookies, just paint an egg wash onto unbaked dough and roll or sprinkle on the sugar crystals, it's so easy! Coarse sugar is larger than sanding sugar.
INGREDIENTS: Sugar, Red 40, Red 3, Carnauba Wax and Confectioner's Glaze.
ALLERGENS: (This list is not intended to address all substances that may represent an allergen risk to certain individuals.)
Because unintentional cross contamination can always be a possibility, however remote, the following statement is printed on the packaging of most products manufactured or repackaged at our site: “This product is prepared and packaged using machines that may come into contact with WHEAT, EGGS, MILK, SOY, and TREE NUTS.”
KOSHER STATUS: Pareve (cRc)