- Choco Blanco 35% is our perfectly balanced plant-based oat milk white chocolate with a surprisingly deep blend of creamy sweetness, vanilla beans, and a pinch of sea salt. Perfect on its own in ganache and mousse, or for blending with other flavors like berries or nuts in cheesecakes and truffles.
Ingredients: Cocoa butter, gluten free, oat flour, cane sugar, cashew butter, coconut oil, sea salt, vanilla beans.
Fairtrade, USDA Organic, Soy Free and B Corp