Custom Culinary Gold Label Roasted Chicken Base 1lbs

Richly roasted authentic chicken flavors complemented by pleasingly subtle vegetable notes. This meat first, no MSG added base reflects the quality of a carefully tended stockpot.

To prepare soup or broth, dissolve 1 lb. of Base in 5 gallons of boiling water and boil for one minute. For a smaller quantity, dissolve 3/4 teaspoon of Base in 8 fluid ounces of boiling water and boil for one minute, or 4 ounces of Base in 5 quarts of boiling water and boil for one minute.