Pennant Puff Pastry dough is renowned for its convenience and versatility. Our puff pastry is pre-laminated and each layer is separated with parchment paper to prevent the dough from sticking together and drying out – simply thaw, sheet, and cut. Compared to filo dough, our puff pastry is multi-layered and offers a seamless way to craft personalized menu items in a range of shapes and sizes from a single sheet. Additionally, its kosher certification allows for usage with diverse dietary preferences.
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