GRILL PRESS STOVETOP SANDWICH
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Inspired by a trip to Europe, where warm, melty Cheese Toasties are a regular item on café menus year 'round. Preheat both sides, then place sandwich inside and squeeze to cook from both the top and bottom. The result is hot, melted, crispy, deliciousness and a dramatically reduced cooking time. Ribs on the inside of this pan sear sandwiches with flavorful grill marks. So simple to clean and store compared to an electric sandwich maker. Also wonderful for quickly searing steaks, chops and chicken.
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