White Asparagus (9-12). White, tender, and fiber free, these asparagus are harvested between April and June in Navarra. In order to protect their properties and aromas, they are scalded before peeling.
Use left/right arrows to navigate the slideshow or swipe left/right if using a mobile device
Choosing a selection results in a full page refresh.
Press the space key then arrow keys to make a selection.
