This authentic tasting chicken stock delivers with great flavor, a clean ingredient deck and it is extremely convenient to use.
Shake well before use. Combine Stock Concentrate with hot (190°F) or boiling water to make an authentic tasting stock or broth for soups, sauces, and gravy preparation. Combine 2 pounds concentrate with 6 gallons of water. For a smaller quantity, combine 1-1/2 tsp concentrate with 8 oz hot water, or 1/4 cup concentrate with 2 quarts of hot water.
Chicken Broth, Yeast Extract, Salt, Sugar, Chicken Fat, Onion Powder, Natural Flavors, Xanthan Gum.