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Taïnori, Single Origin* Dominican Republic, this Valrhona Grand Cru offers balanced dark chocolate with yellow fruit notes, made from *cocoa beans from Duarte province.
Flavor Profile: Balanced
Secondary Notes: Fruity
Hint of: Yellow Fruits
Recommended Applications: Coating – Moulding – Bars – Mousse – Cream mix & Ganache – Ice creams & sorbets
Pairings: Apricot – Mango – Mirabelle plum – Peach – Cinnamon – Nut meg – Sichuan pepper – Vanilla – Honey
