Marash Pepper 2 oz.
Earthy in flavor with fruity undertones and mild acidity, this Turkish pepper is sun-dried, stemmed, seeded and crushed into flakes that remain wet with essential oils. Commonly found in Middle Eastern and Mediterranean cuisine, use this medium hot pepper with lemon juice to marinate meats and seafood, as a condiment to finish salads or eggs, or mixed with oil for dipping bread.
Ingredients: Chilies, Sunflower Oil, Salt.
Our buyers source the highest quality spices for discriminating chefs and home cooks. They are all-natural, contain no preservatives and are non-irradiated. The most healthy, flavorful dishes are made with fresh high quality ingredients.
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