{"product_id":"spanish-pardina-lentils-24oz","title":"Spanish Pardina Lentils 24oz","description":"\u003cp data-mce-fragment=\"1\"\u003e\u003cspan data-mce-fragment=\"1\"\u003eThese Spanish Pardina heirloom lentils have a distinctive nutty flavor and creamy texture. The lentils hold their shape and thicken considerably when cooked and are ideal for soups.\u003c\/span\u003e\u003c\/p\u003e\n\u003cul data-mce-fragment=\"1\"\u003e\n\u003cli data-mce-fragment=\"1\"\u003eSurfas Product\u003c\/li\u003e\n\u003cli data-mce-fragment=\"1\"\u003e16 oz \/ 454 g\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3 data-mce-fragment=\"1\"\u003eSpanish Pardina Lentil Soup\u003cbr data-mce-fragment=\"1\"\u003e\u003csmall data-mce-fragment=\"1\"\u003eServes 4\u003c\/small\u003e\u003cbr data-mce-fragment=\"1\"\u003e\n\u003c\/h3\u003e\n\u003ch5 data-mce-fragment=\"1\"\u003eIngredients\u003c\/h5\u003e\n\u003cul class=\"ingredients\" data-mce-fragment=\"1\"\u003e\n\u003cli data-mce-fragment=\"1\"\u003e1 cup Spanish Pardina lentils\u003c\/li\u003e\n\u003cli data-mce-fragment=\"1\"\u003e2 tbsp. olive oil\u003c\/li\u003e\n\u003cli data-mce-fragment=\"1\"\u003e1 medium onion, chopped\u003c\/li\u003e\n\u003cli data-mce-fragment=\"1\"\u003e2 cloves garlic, chopped\u003c\/li\u003e\n\u003cli data-mce-fragment=\"1\"\u003e1 cup celery, chopped\u003c\/li\u003e\n\u003cli data-mce-fragment=\"1\"\u003e1 cup carrots, chopped\u003c\/li\u003e\n\u003cli data-mce-fragment=\"1\"\u003esalt and pepper to taste\u003c\/li\u003e\n\u003cli data-mce-fragment=\"1\"\u003e2 tsp. fresh thyme leaves or 1 tsp. dried\u003c\/li\u003e\n\u003cli data-mce-fragment=\"1\"\u003e6 cups chicken stock\u003c\/li\u003e\n\u003cli data-mce-fragment=\"1\"\u003e2 tbsp. tomato paste\u003c\/li\u003e\n\u003cli data-mce-fragment=\"1\"\u003e1 tbsp. red wine or sherry vinegar\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch5 data-mce-fragment=\"1\"\u003eInstructions\u003c\/h5\u003e\n\u003col class=\"instructions\" data-mce-fragment=\"1\"\u003e\n\u003cli data-mce-fragment=\"1\"\u003eSort and rinse lentils with cool water and drain. In large soup pot, heat olive oil on medium heat and sauté onions, garlic, celery and carrots, salt, pepper and thyme for 10 minutes.\u003c\/li\u003e\n\u003cli data-mce-fragment=\"1\"\u003eAdd chicken stock and lentils. Cover and bring to a boil. Reduce heat and simmer uncovered for one hour, until lentils are cooked through and tender. Add tomato paste 15 minutes before lentils are finished cooking. Stir in wine vinegar before serving.\u003c\/li\u003e\n\u003c\/ol\u003e","brand":"Surfas Online","offers":[{"title":"Default Title","offer_id":44461989855484,"sku":"44714","price":12.95,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0522\/7515\/1047\/files\/PhotoRoom-20230705-131453.jpg?v=1763414459","url":"https:\/\/www.surfasonline.com\/products\/spanish-pardina-lentils-24oz","provider":"Surfas Online","version":"1.0","type":"link"}