Salfiore di Romagna whole grain medium-fine grain. Whole sea salt obtained from the screening of coarse salt, to select only the natural crystals of the fleur de sel, the finest ones. Not artificially dried and without additives, simply washed with water of a high-salt concentration, thus preserving all the trace elements present in the seawater. Suitable for flavoring meat, fish and vegetables. Used for the production of cured meats, cheeses, piadina, chocolate, sweet and savory snacks.