Penja white pepper is the star of peppers to have at hand for all your dishes, including the most sophisticated recipes. Perfect with foie gras, chocolate and even some cheeses, there are plenty of occasions to use this delicious pepper!
- Roast asparagus in butter:crack the pepper and sprinkle over your asparagus;
- Marinated strawberries with Penja white pepper:add 6 Penja white peppercorns to your strawberries in a bowl, cover and leave to infuse overnight;
- Gooey chocolate cake with Penja white pepper:add two pinches of Penja white pepper in your cake mixture;
- Chocolate mousse:add 6 ground Penja white peppercorns to the melted chocolate;
- Pineapple, avocado & cucumber salad:sprinkle two pinches of Penja white pepper on your salad just before serving;
- Burrata with Penja pepper: sprinkle Penja white pepper on your burrata just before serving;
- Penja pizza: sprinkle two pinches of Penja white pepper in your pizza dough.