Pasta Rustichella Egg Tagliatelle 8.8oz

Pasta Rustichella Egg Tagliatelle 8.8oz

Regular price
$7.75
Sale price
$7.75
Regular price
Sold out
Unit price
per 

Only 27 left in stock.

From the Italian word tagliare, meaning "to cut," as tagliatelle was traditionally hand-made and cut with a knife. Wider then fettuccine this pasta is mostly associated with Bologna, but today is very common throughout Italy.

Traditionally served with a hearty bolognese sauce, this pasta is usually served with cream or butter-based sauces.

Cooking Time: 4-6 minutes.