{"product_id":"paris-bistro-soup-blend-24oz","title":"Paris Bistro Soup Blend 24oz","description":"\u003cp data-mce-fragment=\"1\"\u003e\u003cspan data-mce-fragment=\"1\"\u003eParis Bistro mix makes an outstanding foundation for a hearty bean soup. Combine with onions, carrots, celery and any vegetables on hand such as: squash, green beans, tomatoes or chard. Serve vegetarian-style or add smoked ham.\u003c\/span\u003e\u003c\/p\u003e\n\u003cul data-mce-fragment=\"1\"\u003e\n\u003cli data-mce-fragment=\"1\"\u003eSurfas Product\u003c\/li\u003e\n\u003cli data-mce-fragment=\"1\"\u003e16 oz \/ 454 g\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3 data-mce-fragment=\"1\"\u003eParis Bistro Soup with Ham\u003cbr data-mce-fragment=\"1\"\u003e\u003csmall data-mce-fragment=\"1\"\u003eServes 4\u003c\/small\u003e\u003cbr data-mce-fragment=\"1\"\u003e\n\u003c\/h3\u003e\n\u003ch5 data-mce-fragment=\"1\"\u003eIngredients\u003c\/h5\u003e\n\u003cul class=\"ingredients\" data-mce-fragment=\"1\"\u003e\n\u003cli data-mce-fragment=\"1\"\u003e1 cup dried Paris Bistro soup blend\u003c\/li\u003e\n\u003cli data-mce-fragment=\"1\"\u003e1 tbsp. olive oil\u003c\/li\u003e\n\u003cli data-mce-fragment=\"1\"\u003e1 tbsp. butter\u003c\/li\u003e\n\u003cli data-mce-fragment=\"1\"\u003e1 small onion, chopped\u003c\/li\u003e\n\u003cli data-mce-fragment=\"1\"\u003e½ tsp. dried thyme\u003c\/li\u003e\n\u003cli data-mce-fragment=\"1\"\u003e2 carrots, chopped\u003c\/li\u003e\n\u003cli data-mce-fragment=\"1\"\u003e2 stalks celery, chopped\u003c\/li\u003e\n\u003cli data-mce-fragment=\"1\"\u003e2 cups chicken broth\u003c\/li\u003e\n\u003cli data-mce-fragment=\"1\"\u003e¼ lb. smoked ham, cut in cubes\u003c\/li\u003e\n\u003cli data-mce-fragment=\"1\"\u003esalt and pepper to taste\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch5 data-mce-fragment=\"1\"\u003eInstructions\u003c\/h5\u003e\n\u003col class=\"instructions\" data-mce-fragment=\"1\"\u003e\n\u003cli data-mce-fragment=\"1\"\u003eSort beans and soak overnight in bowl using 3 times as much water as beans. The next morning rinse beans with cold water and drain.\u003c\/li\u003e\n\u003cli data-mce-fragment=\"1\"\u003eIn soup pot, sauté onion in olive oil and butter for 3 minutes, add thyme and cook 1 more minute. Add carrots and celery and cook 2 more minutes. Add drained beans, chicken broth and enough fresh water to cover beans by 1½ inch and bring to boil. Reduce heat to a simmer and cook for 45 minutes to one hour, or until beans are tender. Add ham cubes, salt and pepper and continue cooking until ham is warm.\u003c\/li\u003e\n\u003c\/ol\u003e","brand":"Surfas Online","offers":[{"title":"Default Title","offer_id":44461990019324,"sku":"44687","price":13.95,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0522\/7515\/1047\/files\/PhotoRoom-20230705-131054.jpg?v=1763417126","url":"https:\/\/www.surfasonline.com\/products\/paris-bistro-soup-blend-24oz","provider":"Surfas Online","version":"1.0","type":"link"}