This ribbed grill offers versatility and can be used in many types of food service operations, from paninis and wraps, to grilled vegetables or chicken.
Stainless steel construction; ribbed cast iron grill surface
Hinged balanced top plate adjusts to food thickness
Removable crumb and grease tray
Power and ready light(s)
Includes steel-bristle brush w/plastic handle for cleaning
Adjustable temperature up to 570°F (298°C)
Use left/right arrows to navigate the slideshow or swipe left/right if using a mobile device
Choosing a selection results in a full page refresh.
Press the space key then arrow keys to make a selection.
