Meaty in texture with deep smoky, umami flavour. Great with pizza, in casseroles, pasta, over salads and in sauces
Shiitake mushrooms are small to medium in size with caps averaging 10-20 centimeters in diameter and are attached to thin stems. The caps range in color from light to dark brown and have a wide, umbrella shape with a characteristic curled rim. Inside, the cream-colored flesh is firm, chewy, and spongy.
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