8” Diameter – Large flat bottom distributes heat evenly ideal for frying and browning
Induction Compatible – Hybrid construction bonds a stainless steel plate allowing this fry pan to be used with induction, electric and gas heat sources
Commercial-Grade – Made from heavyweight 18/8 stainless steel designed to withstand daily use in a commercial foodservice environment ideal for restaurants, caterers and more
Non-Stick – Heavy-duty Excalibur® non-stick finish is bonded to the skillet for a long-lasting, scratch-resistant finish
Induction Ready; NSF Listed
Use left/right arrows to navigate the slideshow or swipe left/right if using a mobile device
Choosing a selection results in a full page refresh.
Press the space key then arrow keys to make a selection.
