Add a touch of smoky heat to your cooking with this easy-to-use paste. Whether using as a condiment or as an addition to cooking dishes, you'll love the earthy taste and zesty taste of chipotle peppers. Add to mayo for a quick, zingy spread, spice up a bland soup or stew, mix into hummus or use as a grilling rub-you'll find yourself thinking up excuses to use this delicious paste. Chipotle peppers, water, salt, citric acid. Use: Refrigerate after opening and use within three months of opening. Made in Mexico.
Use left/right arrows to navigate the slideshow or swipe left/right if using a mobile device
Choosing a selection results in a full page refresh.
Press the space key then arrow keys to make a selection.