Go for the all-round chocolate rich in cocoa and bitter notes.
Recipe N° 815 is the dark chocolate with a rich cocoa body, topped off with bitter hints. Its slight sweetness pairs perfectly with ingredients like exotic fruits. With its medium fluidity, this is a great chocolate for any application. And it provides a warm colour and snappy texture in everything from pure tablets to hollow figures. It also works great for flavouring mousses, crèmes, ice cream, drinks, sauces, etc.
