Whipping Stabilizer 2oz

Whipping Stabilizer 2oz

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$11.27
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$11.27
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Start by whipping the cream with a whisk attachment. Slowly add the sugar (or confectioners sugar) Add the vanilla and cornstarch or milk powder or pudding mix. Continue to whip until stiff peaks. Your whipped cream is stabilized when you can see the peaks hold their shape firmly.